Alfa Greco Roman Cuisine Menu (Update 2025)

Baked in a deep dish with choice of sauce and mozzarella and garlic toast.

Spinach and cheese tortellini served with choice of sauce and garlic toast.

With choice of sauce and garlic toast.

With choice of sauce and garlic toast.

Meat-filled noodle squares served with choice of sauce and garlic toast.

served with your choice of classic meat sauce, rich tomato sauce or creamy Alfredo sauce. With garlic toast.

Orzo in rich chicken broth.

ZUCCHINI, EGGPLANT, POTATAND GROUND BEEF TOPPED WITH BECHAMEL SAUCE AND SERVED WITH GREEK SALAD, RICE, ROAST POTATO AND GARLIC BREAD

Prawns in tomato sauce and feta cheese on a bed of rice, served with Greek salad, roast potato, and garlic bread.

SPINACH AND FETA CHEESE WRAPPED IN FILO PASTRY SERVED WITH GREEK SALAD, RICE, ROAST POTATO, TZATZIKI AND PITA BREAD

LAMB RACKS SERVED WITH GREEK SALA, RICE, ROAST POTATO, AND GARLIC BREAD

Marinated and deep, fried squid with rice, roast potato, Greek salad, tzatziki, and garlic bread.

SUCCULENT LAMB SHOULDER ROASTED TO PERFECTION, SERVED WITH GREEK SALAD, RICE, ROAST POTATO, TZATZIKI AND GARLIC BREAD

Half chicken seasoned with our special herbs and spices served with Greek salad, rice, roast potato, and garlic bread.

Baby back ribs seasoned with our special herbs and spices served with rice, roast potato, Greek salad, and garlic taost.

Greek meatballs served with rice, roast potato, Greek salad, tatziki, and garlic toast.

Tomato, Cucumber, Onions, Lettuce, Olives, and mozzarella in our own oil and Vinegar dressing

Tomato, cucumber, onion, green pepper, olives, and feta cheese. sprinkled with oregano, covered with olive oil and our house dressing.

Iceberg lettuce, red cabbage cucumber tomatoes and choice of dressing.

Romaine lettuce with croutons tossed in our special dressing and sprinkled with parmesan cheese.

ONIONS, GREEN PEPPERS, FETA CHEESE AND FRESH TOMATOES

BEEF, PEPPERONI, SALAMI, BACON AND SPICY ITALIAN SAUSAGE

PEPPERONI, BACK BACON, SALAMI, BEEF, ONION, MUSHROOM, BLACK OLIVES, GREEN PEPPERS, SHRIMP, PINEAPPLE, AND FRESH TOMATOES

PEPPERONI, BACK BACON, MUSHROOM, BLACK OLIVES, GREEN PEPPERS, AND SHRIMP

BEEF, PEPPERONI, SALAMI, BACON AND SPICY ITALIAN SAUSAGE

PEPPERONI, BACK BACON, SALAMI, BEEF, ONION, MUSHROOM, BLACK OLIVES, GREEN PEPPERS, SHRIMP, PINEAPPLE, AND FRESH TOMATOES

MUSHROOM, ONIONS, OLIVES, GREEN PEPPERS, AND FRESH TOMATOES

PEPPERONI, BACK BACON, MUSHROOM, BLACK OLIVES, GREEN PEPPERS, AND SHRIMP

BEEF, PEPPERONI, SALAMI, BACON AND SPICY ITALIAN SAUSAGE

ONIONS, GREEN PEPPERS, FETA CHEESE AND FRESH TOMATOES

ONIONS, GREEN PEPPERS, FETA CHEESE AND FRESH TOMATOES

MUSHROOM, ONIONS, OLIVES, GREEN PEPPERS, AND FRESH TOMATOES

PEPPERONI, BACK BACON, SALAMI, BEEF, ONION, MUSHROOM, BLACK OLIVES, GREEN PEPPERS, SHRIMP, PINEAPPLE, AND FRESH TOMATOES

PEPPERONI, BACK BACON, MUSHROOM, BLACK OLIVES, GREEN PEPPERS, AND SHRIMP

MUSHROOM, ONIONS, OLIVES, GREEN PEPPERS, AND FRESH TOMATOES

Ground almonds wrapped in phyllo pastry and dipped in honey syrup.

A light lemon flavored costard wrapped in phyllo pastry served warm and topped with icing sugar and cinnamon.

Creamy thick custard topped with homemade whipped cream and garnished with shaved almonds on top of lightly soaked wafer in honey syrup.

Don't be fooled by the innocent look of this dessert there is a subtle bite to it, the zing of this refreshingly sweet/ tart key lime cheesecake, capped with a lime, enhanced cream topping and drizzled with a key lime sauce, is reminiscent.

A moist chocolate cake layer cradling a milk chocolate ganache mount covered with a dense dark chocolate mousse, topped with chocolate cake cubes and a scrumptious chocolate graze.